Lotus Biscuit Millionaire Tray Bake

20th December 2018

I blooming love lotus biscuits. I also love millionaire shortbread. The sweet caramel taste is guaranteed to make me smile no matter how bad a day I am having!

This recipe, from willflirtforfood.co.uk require very little effort and zero baking.



For the base:

200g biscoff lotus biscuits

50g digestive biscuits

75g butter or margarine, melted

For the caramel:

1 x 400g tin condensed milk

50g butter

50g light muscavado sugar

For the chocolate topping:

300g dark chocolate

Pinch of sea salt


Please click here for full recipe


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