Friday Recipe: Fluffy American pancakes with cherry-berry syrup

29th March 2019


350g self-raising flour

2 tsp baking powder

¼ tsp ground cinnamon

2 tsp caster sugar, plus 2 tbsp

2 large eggs

150g buttermilk or plain yogurt

325ml milk

200g fresh or frozen blueberries

150g frozen or canned pitted cherries

1 tsp cornflour

1 vanilla pod, or 1 tsp bean paste or extract

200g thick-cut smoked streaky bacon

flavourless oil, such as vegetable or sunflower, for frying

200g mascarpone

maple syrup, to serve 

Please click here for the full recipe

Source: Cassie Best, BBC Good Food


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