Ending soon

Technical Manager, London

Job Reference: W40214
Salary: £40,000 - £50,000
Contract Type: Permanent, Full time


Responsible for support the production and operations teams in complying with customer technical standards and expectations, through coaching and auditing, embedding a ‘right first time’ approach

Duties and responsibilities

  • Drive improvements in quality awareness and effectively implement quality improvement projects
  • Implement the QA and QC site strategy
  • Monitor and report on the site KPI’s related to quality both internally and externally in conjunction with production
  • Manage the customer complaints investigation process and monitor the complaints reduction programme
  • Implement HACCP programme within the units
  • Offer best practice advice and solutions to maintain hygiene and house-keeping standards – both people and environment
  • Ensure appropriate training is delivered by the Quality Team to all levels of factory personnel
  • Deal with specification and non-conforming materials issues as well as isolations, corrective actions, root cause analysis and implementation of preventative measures on site
  • Identify Quality / Food Safety best practice and lead and develop QA and innovation teams

Personal Specification

  • BSc or above professional qualification in Food Safety or similar field
  • 5+ years food manufacturing experience, preferably in a technical role
  • Level 3 HACCP
  • Auditor Qualification
  • Recognised allergen qualification